Fall BBQ was enjoyed by many
Over 50 club members and friends enjoyed wonderfully smoked beef, pork, and chicken coupled with a baked potato bar, salad, and cool/sweet watermelon. Norco thanks these volunteers who cooked, served, setup, and cleaned-up: Bob Berube, Deb Berube, Tom MacInstosh, Len Pukaite, Ed Soule, Rocky Trotto, Doolie Burdulis, and Wayne Adams. …
