Norco thanks Bob and Debby Berube for taking charge of the menu and meal prep. For those who came out to enjoy the meal, they had both succulent wood smoked pork and wood smoked chicken, baked potatoes the size of softballs, healthy side salad, and Boston style baked beans, thirst …
At the September 2017 Central MA Friends of NRA annual banquet, Norco had 2 tables of representatives attending the fundraiser event. As part of the evening, special commemorative NRA packages and items were auctioned off. The last auction item of the evening was the Veterans Tribute which featured a NRA …
On September 9th, Norco hosted a class for 15 students (10 are Norco Club members) to obtain 2 year certifications for First Aid/CPR/AED, Gunshot Wound Management, and Blood Pathologens. The instructor Scott Goldstein, a high-energy Fire Dept Chief and trainer from Baltimore County Fire and Medical Training Inc, provided a …
The Norco Summer Clambake made a great comeback this year with the committee of volunteers led by Lisa and Rocky Trotto. Great seafood – clams, clam chowder, and lobster ; succulent smoked chicken. It was the 15th anniversary for Jim Ash to cook lobsters for Norco the old fashioned way. The …
Norco give thanks to these Norco Members for making a contribution, as we close out the fund collections at the Club: Terry Parker Bob Berube Ruth Berube Brooks Webster Tony Davenport Wayne Adams Ken Stidsen Rudy Sax Mike LaFountain Jason Kunst Joe Picariello In early June, Norco became a sponsor of …
